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11. Preparing for Crises in Estonia: Improvement Options for Civilian Food and Emergency Goods Supplies

Author:
Ivo Juurvee and Ramon Loik
Publication Date:
02-2020
Content Type:
Special Report
Institution:
International Centre for Defence and Security - ICDS
Abstract:
The Estonian Ministry of Economic Affairs and Communications and the Estonian Ministry of Rural Affairs commissioned the International Centre for Defence and Security (ICDS) to compile a list of civilian food and emergency goods supplies, estimated average amounts of supplies at home and in stores, and calculations for the price of national emergency goods supplies and logistics. In addition to the quantities of food and industrial goods, the contracting authorities were interested in the legal issues of stockpiling and the possibilities of storage and distribution. Water, fuel, and drug supplies were not covered by the studies. In the course of the research, the experts also reviewed the solutions of Finland, Norway, Sweden, the United Kingdom, Lithuania and other countries and took into account the recommendations of international organisations. The experience of other countries suggests that involving businesses and maintaining the operation of trading networks in the event of a crisis are of key importance. It is reasonable to organise logistics centrally, as crisis transport cannot be ordered separately by ministries and local authorities. Recommendations for the division of tasks between the state and local governments: State-level tasks: Ensure that the goods required in a crisis situation exist through purchases or pre-contracts. Ensure the timely delivery of required food products and emergency goods to distribution points in municipalities (e.g. through pre-contracts with logistics companies). Support local authorities in planning the distribution of goods and test their preparedness by organising special exercises. Local government-level tasks (preparations for distribution of goods): Have an overview of the population and where people are. Coordinate with the state-level to identify the locations of existing and potential additional distribution points that should be situated in the vicinity of shopping centres or other locations people are familiar with visiting. Plan the local distribution of supplies and find relevant partners.
Topic:
Security, Defense Policy, Food, Crisis Management, and Resilience
Political Geography:
Estonia and Baltic States

12. Safety First: Serving Food and Protecting People During Covid-19

Author:
Food and Society Program
Publication Date:
05-2020
Content Type:
Working Paper
Institution:
Aspen Institute
Abstract:
As cities and states prepare to re-open, restaurants and hotels face a new challenge – ensuring safe working and dining environments for employees and customers. Safety First: Serving Food and Protecting People During Covid-19 will help them do just that.
Topic:
Food, Public Health, Pandemic, COVID-19, and Customer Service
Political Geography:
North America and United States of America

13. Recommendations within the Context of the Covid-19 Pandemic for an Agriculture-Food System that is Self-Sufficient and Resilient to Crises

Author:
Murat Doğan
Publication Date:
07-2020
Content Type:
Policy Brief
Institution:
Turkish Economic and Social Studies Foundation (TESEV)
Abstract:
The Covid-19 pandemic and the situation we are going through constitute an unprecedented moment of crisis. It does not seem possible yet to reach a clear verdict on the gravity, magnitude, spread and duration of the contagion. However, the pandemic and the crisis dynamics triggered by it have started to show their effect in every field of social life, beginning with public health. One of the most basic necessities of human life, food, is among the fields affected foremost by the shockwave caused by the pandemic.
Topic:
Agriculture, Food, Food Security, Pandemic, and COVID-19
Political Geography:
Global Focus

14. WHY HEALTHY SKEPTICISM ABOUT THIS YEAR’S NOBEL PEACE PRIZE IS WARRANTED

Author:
Ida Rudolfsen
Publication Date:
12-2020
Content Type:
Commentary and Analysis
Institution:
Political Violence @ A Glance
Abstract:
Today the World Food Program (WFP) receives this year’s Nobel Peace Prize. The award has been called happily uncontroversial, following last year’s prize, which was awarded to Abiy Ahmed, the prime minister of Ethiopia, for making peace with Eritrea. The current conflict in the Tigray region calls into question the durability of that peace. The award is also timely, as estimates show that, accelerated by the COVID-19 pandemic, more than a quarter of a billion people will face acute hunger by the end of the year, increasing from 135 million to 265 million.
Topic:
Food, Hunger, and World Food Program (WFP)
Political Geography:
Global Focus

15. COVID-19, FOOD ACCESS, AND SOCIAL UPHEAVAL

Author:
Ida Rudolfsen
Publication Date:
07-2020
Content Type:
Commentary and Analysis
Institution:
Political Violence @ A Glance
Abstract:
According to the World Food Program’s (WFP) latest report, the COVID-19 pandemic will lead to an 82 percent increase in global food insecurity, affecting around 270 million people by the end of the year. On June 29, the organization announced it is undertaking its largest humanitarian effort to assist an increasing number of food-insecure low- and middle-income countries. In a statement about the plan, WFP Executive Director David Beasley said that “until the day we have a medical vaccine, food is the best vaccine against chaos. Without it, we could see increased social unrest and protests, a rise in migration, deepening conflict, and widespread under-nutrition among populations that were previously immune from hunger.”
Topic:
Food, Food Security, Hunger, Pandemic, COVID-19, and World Food Program (WFP)
Political Geography:
Global Focus

16. Financing Nutrition in India: Cost Implications of the Nutrition Policy Landscape 2019-20

Author:
Avani Kapur, Ritwik Shukla, Manan Thakkar, and Purnima Menon
Publication Date:
07-2020
Content Type:
Case Study
Institution:
Centre for Policy Research, India
Abstract:
India should have spent at least ₹38,571 crore in 2019-20, across Union government ministries and State government departments to fully finance a set of core direct nutrition interventions (DNIs), at scale. In this study, you will find information on nutrition costing. It carries forward critical studies that costed for nutrition interventions.
Topic:
Government, Food, and Finance
Political Geography:
South Asia and India

17. The Fall of al-Bashir: Mapping Contestation Forces in Sudan

Author:
Magdi El-Gizouli
Publication Date:
04-2019
Content Type:
Working Paper
Institution:
Arab Reform Initiative (ARI)
Abstract:
What is the Sudanese Professionals Association (SPA) anyway, perplexed commentators and news anchors on Sudan’s government-aligned television channels asked repetitively as if bound by a spell? An anchor on the BBC Arabic Channel described the SPA as “mysterious” and “bewildering”. Most were asking about the apparently unfathomable body that has taken the Sudanese political scene by surprise since December 2018 when the ongoing wave of popular protests against President Omar al-Bashir’s 30-year authoritarian rule began. The initial spark of protests came from Atbara, a dusty town pressed between the Nile and the desert some 350km north of the capital, Khartoum. A crowd of school pupils, market labourers and university students raged against the government in response to an abrupt tripling of the price of bread as a result of the government’s removal of wheat subsidies. Protestors in several towns across the country set fire to the headquarters of the ruling National Congress Party (NCP) and stormed local government offices and Zakat Chamber1 storehouses taking food items in a show of popular sovereignty.
Topic:
Mass Media, Food, Social Movement, and Protests
Political Geography:
Africa, Khartoum, and Sundan

18. Food security and land use in the 21st century: the return of Malthusianism

Author:
Timothy M. Swanson
Publication Date:
12-2019
Content Type:
Research Paper
Institution:
Centre for International Environmental Studies, The Graduate Institute (IHEID)
Abstract:
The coming century is set to pose many important problems regarding population, food requirements and land use. In many ways, the problem facing us is a stark reminder of Malthus’ predictions regarding the importance of resource constraints in the face of population growth. Despite questions concerning the core of the problems to be solved, there is little issue concerning the manifestations of these problems. First, we are seeing the culmination of a long-term process of human population growth, which commenced in earnest about 250 years previously (about the time of Malthus) and escalated thereafter, continuing to this day. A global population that was only about a million individuals in 1750, escalated to about two billion individuals in 1950, and has since increased to approximately seven billion.
Topic:
Agriculture, Food, Population, Food Security, Land Rights, and Population Growth
Political Geography:
United Nations and Global Focus

19. Famine Early Warning and Information Systems in Conflict Settings: Challenges for Humanitarian Metrics and Response

Author:
Daniel Maxwell
Publication Date:
11-2019
Content Type:
Special Report
Institution:
Feinstein International Center, Tufts University
Abstract:
Attention to the growing number of people caught in crises characterized by extreme and often protracted levels of food insecurity, malnutrition, and mortality is increasing. The information systems that track these conditions and inform humanitarian decision-making have expanded substantially in the past two decades and in many cases have reached a degree of unprecedented sophistication. These famine early warning systems have become increasingly sophisticated in the past decade, but they still tend to be based on several assumptions that are important to understand. This paper briefly describes existing famine early warning systems and outlines some of the assumptions on which they are based— both in theory and in practice. Then it gives four brief case studies of recent famine or “famine-like” events and pieces together the formal analysis process with an attempt to reconstruct events on the ground from a conflict analysis perspective—highlighting the extent to which the formal famine analysis did or did not deal with conflict analyses and the political kryptonite around the discussion of “intent.” It closes with a summary of gaps in the current system and an assessment of the risks of trying to address those gaps through famine EWS or alternative means.
Topic:
Conflict Resolution, Humanitarian Aid, Food, Famine, Food Security, and Conflict
Political Geography:
Kenya, Middle East, Yemen, North Africa, and Ethiopia

20. Highlights on the resilience and vulnerability of populations affected by conflict

Author:
Helen Young, Elizabeth Stites, and Anastasia Marshak
Publication Date:
11-2019
Content Type:
Special Report
Institution:
Feinstein International Center, Tufts University
Abstract:
This is the third in a series of three briefing papers that form part of the Mind the Gap: Bridging the Research, Policy, and Practice Divide to Enhance Livelihood Resilience in Conflict Settings project. The first two briefing papers accompany regional case-study reports on Chad, South Sudan and the Sudan, and on Uganda that challenge many long-held assumptions about nutrition and livelihoods in countries struggling to recover from conflict, violence and fragility. FAO reviewed these regional case-studies on resilience and vulnerability at a two-day high-level workshop in Rome in November 2018. This brief summarizes the report highlights on the resilience and vulnerability of populations affected by conflict, including insights from the workshop participants and some implications for policies, programs, and future research.
Topic:
Conflict Resolution, Conflict Prevention, Food, Famine, Food Security, and Conflict
Political Geography:
Uganda, Africa, Sudan, North Africa, Chad, and South Sudan