Tanzania's 2005 push to increase rice production by ambitious rural investments in irrigation and by tariff protection of its rice industry from cheap imported subsidised rice has apparently highlevel political support. Yet, the implementation has run into problems: non-compliance with the tariff, substantial smuggling of cheap rice through Zanzibar, and low sustainability of irrigation schemes due to poor local-level operation and maintenance.
Robert H. Bates, Steven Block, Ghada Fayad, and Anke Hoeffler
Publication Date:
10-2011
Content Type:
Working Paper
Institution:
Weatherhead Center for International Affairs, Harvard University
Abstract:
After briefly reviewing the new institutionalism, this article uses the history of political reform in Africa to test its key tenet: that power, if properly organized, is a productive resource. It does so by exploring the relationship between changes in political institutions and changes in economic performance, both at the macro- and the micro- level. The evidence indicates that political reform (Granger) causes increases in GDP per capita in the African subset of panels of global data. And, at the mIcro-level, it demonstrates that changes in national political institutions in Africa strongly relate to changes in total factor productivity in agriculture.
Topic:
Agriculture, Development, Economics, and Political Economy
L'agriculture est vitale pour le Burundi. C' est le pilier de l'économie qui emploie 90 % de la population, fournit 95% de l'offre alim entaire, contribue à presque 35% du produit intérieur brut (PIB) et représente 90% des re cettes d'exportation grâce à la vente de café et de thé. 1 Néanmoins, le développement de ce secteur est fortement volatil car il dépend de conditions météorologiques très variabl es, de prix internationaux fluctuants et d'une stabilité politique très fragile.
Topic:
Agriculture, Gender Issues, Political Economy, and Food
Ethiopia is currently ranked 11th of 233 countries and other political jurisdictions in terms of its vulnerability to physical climate impacts, and 9th in terms of overall vulnerability, which is physical impacts adjusted for coping ability (CGD, 2011). Yet little is known about its people's adaptive capacity at individual and community level, or how existing interventions influence a community's ability to adapt.
Topic:
Agriculture, Climate Change, Development, and Governance
Lindsey Jones, Frederik Ayorekire, Margaret Barihaihi, Anthony Kagoro, and Doreen Ruta
Publication Date:
10-2011
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Uganda faces the challenge of responding to rapidly changing climate and development pressures. At the local level, many communities do not have the tools, resources or capacity to adapt alone, and will require assistance and support from government and other development actors. Though most development interventions do not seek directly to address issues of climate change, the impacts of project support are likely to influence the ability of people and communities to respond and adapt to changing climate and development pressures. Yet, few development actors have considered how their interventions are influencing communities' adaptive capacity, and what can be done to further enhance it.
Topic:
Agriculture, Climate Change, Development, Government, and Treaties and Agreements
The nascent Ghanaian horticulture export sector, which emerged in the mid-1980s, has been ignored by ruling elites, especially after the return to multiparty democracy in 1993. Ruling elites across the two party governments between 1993 and 2008 did not actively pursue initiatives to support the industry. Without sustained political support, the types of public-private coordination of actions and investments needed to help the sector expand and upgrade were not forthcoming in an effective and timely manner. This private sector-driven non-traditional export sector constitutes a neglected opportunity for export diversification and building a new agro-industry, and also highlights some of the factors explaining why the country's economy was still dependent on the traditional exports of cocoa and gold by the close of the 2000s. The political challenges to changing the productive structure in Ghana can be found in the characteristics of ruling coalitions–vulnerability of the ruling elite in power, the high fragmentation within ruling coalitions, and their existing sources of and strategies for financing the state and the ruling coalition, combined with the country's existing economic structure as well as the size and capabilities of domestic capitalists. The characteristics of ruling coalitions in Ghana shaped the incentives facing ruling elites such that the ruling elites were not sufficiently compelled to support new productive sectors, such as horticulture export, which did not (yet) provide substantial revenues.
Topic:
Agriculture, Economics, International Trade and Finance, Social Stratification, and Governance
Belfer Center for Science and International Affairs, Harvard University
Abstract:
African agriculture is at a crossroads. Persistent food shortages are now being compounded by new threats arising from climate change. But Africa also has three major opportunities that can help transform its agriculture to be a force for economic growth. First, advances in science, technology, and engineering worldwide offer Africa new tools needed to promote sustainable agriculture. Second, efforts to create regional markets will provide new incentives for agricultural production and trade. Third, a new generation of African leaders is helping the continent focus on long-term economic transformation.
Topic:
Security, Agriculture, Economics, Science and Technology, and Food
Botswana Institute for Development Policy Analysis
Abstract:
We analyze the impact of public food and cash transfers on farmer participation in Botswana’s subsistence arable agriculture. The results indicate that publicly provided social pensions and food packages (rations) reduce the probability of participation in subsistence crop farming. Engagement in paid off-farm employment, which is sometimes facilitated through a public works programme (PWP), also discourages farmer participation in the subsistence economy. Therefore, public food and cash transfers and the PWP yield work disincentive effects in Botswana’s subsistence agriculture. This is because transfers are usually consistent and regular in Botswana, impacting on household behaviour. The design of social protection policies should therefore consider such potential disincentive effects on the agricultural sector.
Topic:
Agriculture, Development, Economic Development, and Farming
Market access for livestock products from Africa has traditionally been limited by the presence of certain infectious diseases that pose risks to animal and human health. However, an increasingly discussed option for increasing market access for African meat exports is the concept of commodity-based trade (CBT) that focuses on the health and safety attributes of the product rather than the disease status of the country of origin. While this concept is gaining traction in international policy circles, there have been few analyses on the potential economic impacts and unintended consequences of such an approach. This paper examines the principles behind a dramatic shift in approach to trading opportunities that CBT might bring, exploring both technical and economic considerations.
Topic:
Agriculture, International Trade and Finance, and International Affairs
A panel discussion moderated by Professor Jeffrey D. Sachs with East African Leaders, and Dr. Belay Begashaw from the Earth Institute's MDG Centre and Upmanu Lall, director of the Columbia Water Center, followed by a question and answer session with the audience.
Topic:
Agriculture, Climate Change, Economics, and Health