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Begin New Search Topic Food Author Genevieve Donnellon-May

1. China’s “Catchup” on Growing Genetically Modified Crops

Author:
Paul Teng and Genevieve Donnellon-May
Publication Date:
03-2023
Content Type:
Commentary and Analysis
Institution:
Centre for Non-Traditional Security Studies, S. Rajaratnam School of International Studies
Abstract:
China, the world’s largest importer of corn and soybean, seems finally to accept the potential of using genetically modified (GM) feed crops. Will this be enough to reduce China’s dependency on such imports and will it meet the demands of other countries that are also experiencing an increase in demand for feed to increase production of animal meat?
Topic:
Agriculture, Science and Technology, Food, and Production
Political Geography:
China and Asia

2. Invasion of Ukraine – Asia’s Food Security in Trouble?

Author:
Paul Teng and Genevieve Donnellon-May
Publication Date:
04-2022
Content Type:
Commentary and Analysis
Institution:
Centre for Non-Traditional Security Studies, S. Rajaratnam School of International Studies
Abstract:
The impact of the Ukraine-Russia conflict on food security in many countries demonstrates how inter-linked the global food system has become. Ripple effects from reduced wheat and fertiliser exports are already causing wheat shortages in the Middle East and fertiliser shortages elsewhere. However, the crisis also offers other major agricultural exporting countries opportunities.
Topic:
Security, Agriculture, Food, Food Security, and Malnutrition
Political Geography:
Asia

3. Global Food Insecurity – Animal Feed and Meat: Asia’s Looming Food Crisis

Author:
Genevieve Donnellon-May and Paul Teng
Publication Date:
06-2022
Content Type:
Commentary and Analysis
Institution:
Centre for Non-Traditional Security Studies, S. Rajaratnam School of International Studies
Abstract:
The impact of the Russia-Ukraine War on the global food situation continues to reverberate around the world, including in Asia. The worst is yet to come as exports of vital livestock feed from Russia and Ukraine are severely affected, causing spikes in retail meat prices, from pork to chicken and fish. Can Asia cope?
Topic:
Food, Food Security, Food Crisis, Food Safety, and Russia-Ukraine War
Political Geography:
Asia

4. Growing Food Insecurity – Asia’s Huge Appetite for Fish: Can It Be Met?

Author:
Paul Teng and Genevieve Donnellon-May
Publication Date:
06-2022
Content Type:
Commentary and Analysis
Institution:
Centre for Non-Traditional Security Studies, S. Rajaratnam School of International Studies
Abstract:
The global demand for fish continues to skyrocket, led by Asian consumers, notably in China. There is now a global crisis in fisheries caused by over-fishing and climate change. Aquaculture (fish farming) is expected to plug this gap and is projected to be the primary source by 2030.
Topic:
Food, Food Security, Maritime, Fishing, and Consumerism
Political Geography:
Asia

5. Growing Food Insecurity – Global Water Crisis: Options for Food Security

Author:
Paul Teng and Genevieve Donnellon-May
Publication Date:
06-2022
Content Type:
Commentary and Analysis
Institution:
Centre for Non-Traditional Security Studies, S. Rajaratnam School of International Studies
Abstract:
Water is indispensable for agriculture. Farming globally, on which millions depend for livelihood, has become more volatile due to water insecurity. It has worsened due to climate change-induced droughts and floods, which have grown in intensity and frequency worldwide. In Asia, the growing water insecurity has caused unpredictable food production, requiring enormous imports from other regions.
Topic:
International Cooperation, Water, Food, Inequality, and Food Crisis
Political Geography:
Asia