It was following the fall of the Taliban regime that people began to encroach upon the deserts of south west Afghanistan and claim it as their own. After an initial investment in shallow wells that ran dry, increasing numbers of settlers began to use percussion drills to sink wells into the ground up to 130 metres in depth. Then, with affordable diesel generators and waterpumps imported from Pakistan and China these farmers transformed what was once rocky desert soil into productive agricultural land.
Topic:
Agriculture, Water, Rural, and Land
Political Geography:
Pakistan, Afghanistan, China, Middle East, and Asia
Levels of opium poppy cultivation have fallen in Afghanistan for two consecutive years and it now appears that cultivation will be maintained at this relatively low level for another year. This briefing paper examines the reasons behind the reductions and assesses their sustainability, with special emphasis on the key provinces of Nangarhar and Helmand. It identifies instability and drops in livelihood standards caused by coercive reductions in opium poppy cultivation, and finds that increasing levels of wheat production do not reflect a sustainable shift from opium production, but instead are a sign of market failure, growing concerns over food security, and coercion.
Topic:
Security, Agriculture, Food, Rural, Drugs, and Sustainability
For many rural households the cultivation of opium poppy represents the key means by which they can achieve welfare under the conditions of pervasive risk and insecurity in Afghanistan. This briefing paper argues that understanding changing levels of opium poppy cultivation in Afghanistan requires recognition of the multifunctional role of opium poppy cultivation in the livelihoods of rural Afghan households.